Cow’s raw milk is milk that has not been pasteurized, a process of heating liquid foods to decontaminate them for safe drinking. Proponents of raw milk have stated that there are benefits to its consumption, including better flavor, better nutrition, and the building of a healthy immune system. Cow’s Raw Milk is fresh from the farm harvested milk.
What product can you make out of Raw Milk?
You can think a lot of ways on how to use raw milk as a food product. Here are some of product you can make milk and any of the foods made from milk, including butter, cheese, ice ream, yogurt, and condensed and powdered milk.
Here is procedure in making Simple Ice Cream
4 cups milk (any level fat)
1 cup sugar
1 Teaspoon vanilla extract
- Combine milk, sugar, and vanilla in a medium bowl. Stir till sugar is dissolved.
- If you are using Ice Cream Machine: Add milk mixture to an ice cream machine and process 20 minutes or until mixture thickens. Pour into tupperware and freeze 8 hours or overnight. Consistency may improve by stirring every 4 hours or so until fully frozen.
- If not using Ice Cream Machine: Pour into shallow freezer-proof dish and put in freezer. Stir every 2-4 hours once crystals form. Follow above directions for freezing.
- Enjoy your ice cream
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